Lasagna Flatbread

A simple lasagna pizza.

Allrecipes

Ingredients

• 1 (15 ounce) container ricotta cheese
• 1 (8 ounce) package shredded mozzarella cheese, divided
• 1 (3 ounce) package Parmesan cheese
• 1 egg
• 2 teaspoons Italian seasoning
• 1 pound sausage
• ½ (26 ounce) jar marinara sauce
• 6 eaches flatbreads

Directions

Instructions Checklist

• Step 1

Preheat oven to 375 degrees F (190 degrees C).

• Step 2

Combine ricotta cheese, 1/2 of the mozzarella cheese, Parmesan cheese, egg, and Italian seasoning in a bowl.

• Step 3

Cook sausage in a skillet over medium heat until no longer pink, 5 to 10 minutes; drain. Stir in marinara sauce.

• Step 4

Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.

• Step 5

Bake in the preheated oven until cheese is melted and bubbly, 10 to 15 minutes.